Fortress Vineyards

Type: Producer

Contact: Barbara Snider

Contact: Proprietor

Address: P.O. Box 6829

City: Santa Rosa

State: CA

Zip: 95406

Phone: 707-526-3059

Membership: Small

Date Joined: August 01, 2009

E-mail: info@fortressvineyards.com

Comments:

After 10 years of growing and selling grapes from the Knights Valley vineyard to various Napa Valley wineries, the Sniders began looking for new possibilities in Lake County in the area that is now known as the Red Hills Lake County AVA. They saw great potential for growing high premium grapes on a mountain vineyard. They purchased several contiguous parcels of land on a ridge on Mt. Konocti overlooking Clear Lake and in 1998, and using their years of research and experience, began development of the high-altitude mountain vineyard. They later named the vineyard the Fortress Vineyard for the many rocks cleared and pushed along the side of the mountain forming medieval-like rock walls throughout the property.

After evaluating the first few crops from the Fortress Vineyard, the Sniders realized that the fruit from this vineyard had distinctive qualities and with the 2004 harvest, made their first wine under the Fortress Vineyards label – a Sauvignon Blanc made 100% from the Musque Clone. Nils Venge who is well known as an outstanding Napa winemaker began consulting for Fortress Vineyards in 2007. With this change, the Sniders moved their winemaking to Napa. 2009 has proven to be a year of development as the Sniders have recently introduced three new wines made from the 2007 harvest. In addition to the Sauvignon Blanc wine they have been making, they offer Novateur, an off-dry contemporary wine made from a blend of Semillon and Sauvignon Blanc, Finale, a late harvest 100% Semillon made in the traditional Sauternes style, and a Petite Sirah – all made from grapes grown on the Fortress Vineyard.


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PETITE SIRAH
PAIRS WELL WITH:
What it IS
Petite Sirah
What it ISN'T...
Syrah
Dark, inky, and chewy ...
Voluptuous, full-bodied ...
Nothing petite
about this varietal
...
Rich, ripe fruit ...
Transplanted
from France as Durif
...
Son of Syrah
(a direct descendent)
...
Looks and tastes
even better in 10 years
...
Click here for complete
varietal characteristics
 
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